Martinez Rodriguez, Juan Manuel
Department: Departamento de Producción Animal y Ciencia de los Alimentos
Field: Tecnología de Alimentos
Faculty: Facultad de Veterinaria
Research Institute: INSTITUTO AGROALIMENTARIO DE ARAGÓN (IA2)
Group: A03_23R: Nuevas Tecnologías de Procesado de los Alimentos
UNIZAR teaching of the last six courses
- Food technology. Degree in Veterinary Science. From the 2022-23 course to the 2024-25 course
- Master's dissertation. Master's Degree in Food Quality, Safety and Technology. During academic year 2023-24
- Undergraduate dissertation. Degree in Veterinary Science. During academic year 2023-24
- Food: biochemistry and technology. Degree in Human Nutrition and Dietetics. During academic year 2021-22
- . Joint Programme Human Nutrition and Dietetics - Sciencies of Physical Activity and Sports. During academic year 2021-22
- Food design for people with special needs. Degree in Human Nutrition and Dietetics. During academic year 2021-22
- Culinary technology. Degree in Human Nutrition and Dietetics. During academic year 2021-22
- . Joint Programme Human Nutrition and Dietetics - Sciencies of Physical Activity and Sports. During academic year 2021-22
Academic position: Profesor Sustituto LOSU
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